Psychotic Reactor

Psychotic Reactor

Soured with 2 strains of lactobacillus and brewed with a boatload of blackberries, this sour ale is evocative of a blush wine.


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Single Hop HBC638

Single Hop HBC638

Another one of our explorations of new and experimental hop vaireties, this features HBC638 from our pals at YCH in Yakima, Wa.  It's nrings a lot bright, juicy lime, citrus and floral notes.


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Riesling Kolsch

Riesling Kolsch

Blending the worlds of German beer styles and grape vaireties, this light bodied and refresing kolsch was brewed with pilsner malt and wheat and fermented with Rielsing wine must.  It has a llightly tart and dry finish with notes of pear and pit fruit.


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Grätzer

Grätzer

Some beer styles are just off-centered in their own right.  This beer is our version of a traditional Polish beer style that uses 100% oak-smoked malted wheat and is well-hopped with Czech Saaz.  It's smoky with a soft refreshing palate and a balanced hop profile.


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A Night In The Woods

A Night In The Woods

Night in the Woods captures the aromas and flavors of a campfire with treats. Rich chocolate flavors with hints of vanilla, smoke and charred sugar blend with a biscuity malt backbone and a subtle sweetness. It’s the perfect fireside beverage!


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