Bière de Provence

Our herbaceous Saison brewed with lavender, marjoram & bay leaves

Inspired by the fields of Provence in southern France, Bière de Provence begins with 2-row wheat and rye malts, and Jarrylo hops. A bounty of herbs, including lavender, bay leaf, marjoram and chervil, gives it a floral and spicy nose. With a hazy golden appearance, Bière de Provence is fermented using a Belgian yeast strain lending to a sweet and malty flavor profile. This summer saison has a smooth finish with a flavor that’s just as complex as it is crisp and refreshing.

“We are proud to release this culinary ingredient-infused beer on the 500th anniversary of the Reinheitsgebot,” says Dogfish Head founder and president Sam Calagione. “We have always believed this law is nothing more than a relatively modern form of art censorship.”

 


Specs

ABV:

8.3

IBU:

30


Release:

June, July


Original Release Date:


Style:

Saison


Enjoy

Saison glass

Goat

Roasted chicken, grilled salmon, fish tacos

Experience

Floral herbs and spice notes with lavender and bay leaf shining through

Spicy with sweet malty notes. Complex, crisp and refreshing

Medium bodied, smooth with lingering spices