Inspired by the Jungle Bird cocktail invented at the Aviary Bar in Kuala Lumpur, the Sultan of the Aviary is a refreshing sour ale that is exotic and fresh. The Jungle Bird cocktail is mixed from a blend of dark rum, pineapple juice, lime, simple syrup and Campari. We’ve crafted this approachable sour ale from real pineapple, demerara sugar and a laundry list of botanicals to evoke a tropical wave of tiki-inspired sensations.