Much Malarkey

Much Malarkey is an Irish-ish stout brewed from Irish malted barley, rye malt, toasted rye flakes, and a blend of roasted barley and chocolate malt for bold character and a smooth roasty goodness. Clocking in at 5.5% ABV, this brewpub exclusive is spiced with Egyptian coriander, Zanzibar black pepper and brown mustard for a hint of fruity, earthy complexity with just the right amount of playful kick! 





Friday, March 15, 2019

Original Release Date:


Dry Rye Stout


Opaque black with tan foam

Complex with roasty and fruity notes of coffee, malt, spice and pepper

Complex, roasty, fruity and earthy with notes of coffee, pepper and rye spice

Medium-bodied and creamy followed by a bittersweet finish with spice complexity