Horchata is a cream ale we brewed to emulate horchata de arroz, a Mexican rice and milk beverage made with cinnamon and vanilla. We started with a cream ale, amped up the body and sweetness with milk sugar, and then aged it on Madagascar vanilla beans and Ceylon cinnamon sticks. Served on cask with a low carbonation level to enhance the creaminess of the mouthfeel and bring balance to the warm cinnamon and sweet vanilla flavors, this golden, full-bodied beer is sure to please.