Feral Bines

This unconventional, dry hopped Brettt Saison was aged in chardonnay barrels for more than a year, and co-fermented with a Belgian farmhouse yeast and Brettanomyces lambicus. Its complex flavor profile of citrus, peach, tropical fruit, jasmine and honey is accentuated by a crisp tartness and a subtle, earthy funk.


Specs

ABV:

7.5

IBU:

30


Release:

Wednesday, September 5, 2018


Original Release Date:


Style

Hoppy Barrel-Aged Brett Saison


Experience

Hazy amber-gold

Funky with notes of citrus, stone fruit, jasmine and guava

Tart with notes of mandarin orange, guava and peach

Medium-bodied