What lurks below the surface? This oyster stout celebrates the denizens in deep, cold waters just off shore. Brewed with an array of roasted malts and flavored with an array of marine-borne treats: Whole local XXXX oysters from Arrowhead Point Oyster, Purple Dulse Kelp from the coast of Maine, squid ink and Hiwa Ka black salt. It’s flavor is bold espresso, roasted cacao and toasted bread with a hint of marine salinity and just a touch of umami. Contains Shellfish and Lactose.