Bourbon Barrel-Aged Palo Santo Bottle

Bourbon Barrel-Aged Palo Santo Marron

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We took our unfiltered, unfettered, unprecedented Palo Santo Marron aged in handmade wooden brewing vessels and aged it in it in not one, but two kinds of wood!

First, it spends a month aging in our 10,000-gallon Palo Santo tanks made from South American 'holy wood,' which provides layers of caramel and sandalwood. Then, it spends four more months in bourbon barrels for notes of oaky vanilla and coconut.

Bourbon Barrel-Aged Palo Santo is a draft offering that will also be making an appearance in a limited edition bottle release on June 16 at our Milton brewery!

Looking to find Dogfish Head brews in your neck of the woods? We currently sell in all 50 U.S. states plus Washington D.C., and we hope to export one of these days! Select your brew of choice, enter your zip code and we’ll tell you where it has been delivered in the past 60 days. But wait! Before you hop in your ride and drive to pick up that elusive Dogfish you see on the screen, please, please call ahead to confirm availability. Just because a beer has been delivered doesn’t mean it’s still on the shelves or that the keg has been tapped.

Here is the list of where we currently have wholesalers.

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12 - 14





Original Release Date:


Brown Ale


Pub Steak


Dark brown, opaque

Roasty and sweet

Notes of oaky vanilla and coconut