Apritrois
Apritrois is a kettle-soured apricot ale that we fermented with Saccharomyces trois, an unusual yeast that adds a tropical and funky complexity to the beer's big apricot and stone fruit notes, and tart finish. Because we brewed it to be more tart than sour, Apritrois' fruit notes shine brightly in every sip!
Specs
ABV:
6.3
IBU:
20
Release:
Friday, November 2, 2018
Original Release Date:
Style
American Sour Ale
Experience
Hazy amber-orange
Slightly funky notes of apricot, peach, mango and pineapple
A balance of sweet and tart flavors with notes of stone fruit, apricot and peach
Medium-bodied with a crisp finish