Events

Check-out our amazing specials for the month of January 2023 at Brewings & Eats!

• Tuesday:  25% Off Wood-Grilled Burgers & Wood-Fired Pizzas All Day – Weekly Tuesday Burger Special & Off-Centered Society Double Points Day 

• Wednesdays: 25% Off Rehoboth Exclusive Draft Beers 

• Thursday:  25% Off Wood-Grilled Burgers & Wood-Fired Pizzas All Day – Weekly Thursday Pizza Special 

• Friday: 25% Off Vintage Bottles To-Go! 

• Saturday: 25% Off Desserts. In Restaurant Only  

• Sunday: 25% Off Canned Cocktails. In Restaurant Only 

All specials cannot be combined with any other discounts. 

Join us at Brewing and Eats on select nights, where portions of the proceeds made between 4pm - 9pm will be donated to organizations!
Our February 1st night will be benefiting the Southern Delaware Alliance For Racial Justice. See ya there!

To see a full list of what organizations will be supported, please visit dogfish.com/benevolence.

It's time to get your singing voice ready and come rock karaoke at Brewings & Eats. Every other Wednesday from 7pm-9pm, The Nick Kashmanian Trio provides the instrumentals while you belt it out with the band on stage. What better way to celebrate Wednesdays, than with a little musical performance by none other than.....YOURSELF!

For a list of songs- check the link! https://www.nickkashmanian.com/karaoke

Well, during the brewery’s early days, Sam Calagione’s original continual hopping device featured a pickle bucket, a lot of hop pellets and a Tudor Electric Football Game— a contraption that led to the invention of some of Dogfish Head’s most iconic beers!

Speaking of continually hopped beers… We’re brewing up a great lineup exclusively for the World Championship Tournament! Check it out:

At Brewing & Eats: 

​​​​​​​Tru-Action IPA: Brewed in collaboration with our pals at Trillium Brewing, Tru-Action IPA (6.5% ABV) is a modern IPA brewed with malted wheat for a pillowy soft body and malted rye for a subtly spicy flavor. It is then continually dry-hopped with an iconic blend of Pacific Northwest hop varieties for maximum juiciness, complemented by aromas of mango, pineapple and candied citrus. Starting Friday, Feb. 3, TruAction will be available in cans to-go and on draft, for on-site consumption, at our Milton Tasting Room & Kitchen and Off-Centered EmPOURium in Rehoboth. Priced at $18 per 4pk/16oz cans.

At Tasting Room & Kitchen:

Tru-Action IPA: Brewed in collaboration with our pals at Trillium Brewing, Tru-Action IPA (6.5% ABV) is a modern IPA brewed with malted wheat for a pillowy soft body and malted rye for a subtly spicy flavor. It is then continually dry-hopped with an iconic blend of Pacific Northwest hop varieties for maximum juiciness, complemented by aromas of mango, pineapple and candied citrus. Starting Friday, Feb. 3, TruAction will be available in cans to-go and on draft, for on-site consumption, at our Milton Tasting Room & Kitchen and Off-Centered EmPOURium in Rehoboth. Priced at $18 per 4pk/16oz cans.

75 Minute IPA: An off-centered combination of our 60 Minute and 90 Minute IPAs, 75 Minute IPA (7.5% ABV) is brewed with maple syrup, while being continually hopped throughout the boil, and then dry-hopped with a slew of cascade hops. The result is a malty and earthy brew with citrusy-pine aromas, balanced by subtle maple notes. Starting Friday, Feb. 3, 75 Minute IPA will be available in 500mL bottles to-go and on cask, for on-site consumption, at our Milton Tasting Room & Kitchen. Priced at $15 per 500mL bottle.

Squall IPA: Squall IPA is a continually hopped, unfiltered Double IPA that’s brewed with three types of malt and dry-hopped with Simcoe, Amarillo and Palisade hops. Clocking in at 9% ABV, this citrus-forward IPA has a hoppy aroma with floral notes of pine and grapefruit. Squall IPA will be available in 4pk/16oz cans to-go at our Milton Tasting Room & Kitchen, starting Friday, Feb. 3. Priced at $18 per 4-pack.

Brewing & Eats is the place to be on both Friday and Saturday nights! Come enjoy live music on our stage.

Native Tongue, will be performing 9pm-11pm.

Brewing & Eats is the place to be on both Friday and Saturday nights! Come enjoy live music on our stage.

The duo, Tony Ryder, will be performing 9pm-11pm.

Brewing & Eats is the place to be on both Friday and Saturday nights! Come enjoy live music on our stage.

Stone Jack Ballers will be performing 9pm-11pm.

We’re crankin’ up the juice factor with this crispy, hazy India Pale Lager. An over-the-top tropical explosion in your face, No Ice, Bro! (6.9% ABV) will be available on draft at Dogfish Head Brewings & Eats, for on-site consumption, and in 4pk/16oz cans to-go at our Off-Centered EmPOURium in Rehoboth. Priced at $18 per 4pk.

As self-proclaimed beer geeks with a music problem, we’re pumped to share that Extended Play by Gidget’s Gadgets will be hosting a romance & rock-themed vinyl pop-up shop at our Rehoboth brewpub! Join us on Saturday, Feb. 11, from 12-3 p.m., for this pre-Valentine’s Day celebration and enjoy tunes from DJ Droid while checking out some records! We’ll also be sampling our Crush Canned Cocktails. We’d LOVE to see you there!

Brewing & Eats is the place to be on both Friday and Saturday nights! Come enjoy live music on our stage.

The duo, Alex Cano, will be performing 9pm-11pm.

Come out and eat and/or drink for a cause! On Wednesday, Feb. 15, from 5-9 p.m., Dogfish Head Brewings & Eats will host a Benevolence Night to benefit the Rehoboth Film Society. This non-profit arts organization promotes the art of cinema through education and cultural enrichment, providing opportunities for film enthusiasts and diverse audiences across the community to celebrate cinematic achievement. 10% of the evening’s proceeds will be donated to the Rehoboth Film Society!

Join Dogfish Head Brewing Ambassador, Bryan Selders, for Beers with Bryan! Beers with Bryan is a monthly get together where you’ll have the chance to pick Bryan’s brain and talk all-things beer. Everything from brewing, Dogfish history, the future of Dogfish, food pairings and a Q&A session. For just $15, you’ll get two pre-selected pints and snacks to pair with the beers, and—BONUS—you get to keep your pint! And as if that isn't awesome enough, Bryan will also take you on a private tour of our Rehoboth brewhouse! Only 12 spots are available each month, so give us a jingle at 302-226-BREW to book your spot before it’s too late!

Join Dogfish Head Brewing Ambassador, Bryan Selders, for Beers with Bryan! Beers with Bryan is a monthly get together where you’ll have the chance to pick Bryan’s brain and talk all-things beer. Everything from brewing, Dogfish history, the future of Dogfish, food pairings and a Q&A session. For just $15, you’ll get two pre-selected pints and snacks to pair with the beers, and—BONUS—you get to keep your pint! And as if that isn't awesome enough, Bryan will also take you on a private tour of our Rehoboth brewhouse! Only 12 spots are available each month, so give us a jingle at 302-226-BREW to book your spot before it’s too late!