2 oz. Roasted Peanut Vodka
3 oz. Dark Roast Coffee (chilled)
1.5 oz. Chocolate Syrup
Add all ingredients to cocktail shaker with ice & shake hard for 10 seconds. Strain into chilled martini glass or over ice into a rocks glass.
Espresso Nut Martini
Cocktails
Straight Whiskey
Analog Vodka
Whole Leaf Gin
Barrel Honey Rum
Esprit Malade
Compelling Gin
Roasted Peanut Vodka
Lemon Peppercorn Vodka
Whiskey Finished In Rum Casks
Sonic Archeology