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Yesterday Jon, Bryan, and I are brewed at the pub. The first photo shows us mashing in the organic purple prairie barley from Tibetan seed stock. This beer will also feature sour cherries and rhodiola rosea - a bitter citrusy tree root also ...


We totally had a great time porking out last night at the Pork-a-Pa-Looza! I was super excited that my wife Ali was willing to give me ...


We hope folks enjoyed tonight's episode of 'Brewmasters.' Theres no use crying over spilt 120 Minute IPA. The last production batch had to be dumped because it wasnt up to our ...


FOR IMMEDIATE RELEASE 12/8/2010 Big news - the 2011 Dogfish Head Beer Release Schedule has been posted! In all, we're planning to release more than 26 beers from the ...


Finding your favorite Dogfish Head just got easier!!!!!! With all the great press we have been getting around 'Brew Masters' we've been working hard with Vermont ...


There isa lot of great stuff happening at the pub and the official holiday shopping season hasn't even started. This weekend a lot of happenings are on tap at the brewpub. Starting Friday night November 19, 2010 we have none other than Jon Langford ...