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07.02.2013

This one's for the locals and the lucky travelers.From 4:30 to 6:30 p.m. every Thursday at Dogfish Head Craft Brewery in Milton, founder Sam Calagione will dig into his stash and offer a few of our rarest ageable ales. Along with the ...

06.27.2013

The Brewers Association board and staff had an amazing dinner at Alla Spina in Philly last night. It's a beer-centric Italian pub by restauranteur extrodinaire Marc Vetri.

06.26.2013

In 2011, we made the difficult decision to scale back Dogfish Head's distribution. With a heavy heart, we stopped sending beer to Tennessee, Indiana, Wisconsin and Rhode Island.It wasn't our goal to upset Dogfish Head fans and distributors, ...

06.18.2013

It ain't easy being a growler.Handled with care, a growler will reward you with fresh, cold, ready-to-drink craft beer. But mistreat a growler and you might as well pour your money down the drain."Beer in a growler is like milk from ...

06.14.2013

"Authenticity and transparency is an issue," Dogfish Head Founder and President Sam Calagione said this morning on CBS. "Consumers want to know who makes their beer."

06.13.2013

Shot a segment with Ali at The Daily Meal about great hot weather summer beers. Mostly talked about wheat beers, pilsners, and hoppy fruit beers like our

 
 
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