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Sixty-One

 
ABV: 
6.5
IBU: 
60
Availability: 
Year Round
Original Release Date: 
03/2013
On Tap: 
At the Rehoboth Brewpub

Sixty-One, our first new core beer since 2007, was born at the crossroads of serendipity, experimentation and brotherhood.

Whenever Dogfish Head President Sam Calagione and his neighborhood friends gather for drinks, they give each other a big ol' man-hug and order a round of 60 Minute IPA. A few years ago, Sam also ordered a glass of his favorite red wine and poured a little into each pint of 60 Minute. They all dug the combination of fruity complexity and pungent hoppiness, and the blend became a beloved tradition.

Sixty-One captures that tradition in a bottle and marries two Dogfish Head innovations: beer/wine hybrids -- which Dogfish has focused on for well over a decade with beers like Midas Touch and Raison D'être -- and continually-hopped IPAs.

The name Sixty-One is a reminder that this beer is Dogfish Head’s best-selling 60 Minute IPA plus one new ingredient: syrah grape must from California. The label, painted by Sam, is a twist on a typical watercolor. Rather than using water, Sam mixed the green pigment with beer and the red pigment with wine. And because Sixty-One pairs so well
with chocolate, he painted the browns on the label with melted chocolate.

Sixty-One will debut in March 2013. Four-packs will be available four times a year throughout Dogfish Head's 27-state distribution network.

See video
See video
Food Pairing Recommendations: 
Grilled pork tenderloin, sushi, fresh vegetables, summer berries and cream, apple pie, gruyere cheese, young gouda cheese
Glassware Recommendation: 
IPA glass
Wine Comparable: 
Syrah

Beer Activity

D.j. S. is drinking Sixty-One at Capital Ale HouseFruity

59 min 9 sec

Evan Larson is drinking Sixty-OneNot anywhere near as good as I was hoping. I feel a bit more hop presence could make this whole lot better.

10 hours 53 min
13 hours 11 min

Andrew H. is drinking Sixty-One

14 hours 29 min

Steve Charnell is drinking Sixty-One at Badda BingMild citrus hop accented by the grape not bad.

17 hours 26 min
17 hours 34 min

Alfred M is drinking Sixty-One

21 hours 1 min

Jeremy B. is drinking Sixty-One at Spiff

23 hours 27 min
1 day 1 hour
1 day 2 hours
A Rye Pale Ale brewed with balance in mind, Symmetric Ale exhibits a perfect equilibrium between nuanced hops and delicate malt.  With English Malted Rye for 25% of the total grain bill, this
The Brewhaus Bar and Dogfish Head are getting together for a pint!  We’re finally back in The Volunteer State and we couldn’t be more
 

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