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Piercing Pils

 
ABV: 
6.0
IBU: 
35
Availability: 
Seasonal
Original Release Date: 
12/2013

A Perry-Pils hybrid, Piercing Pils is a Czech Style Pilsner brewed with a White Pear Tea and Pear juice.  Both the juice and the tea were added in the kettle during the whirlpool (after the boil) for maximum flavor and aroma contribution.  The Pear fruit complexity pierces right through the spicy Czech Saaz hops beautifully, adding a gentle acidity to this pale lager that makes for a crisp refreshing sipper.  Amarillo hops add nuanced citrus notes that meld perfectly with the fruit.

Here's Sam talking about the beer from when we launched our first test batch at our Rehoboth Beach brewpub...

We currently have approval to send Piercing Pils (in season) to our wholesale partners in the following states:

AZ, CA, CO, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NJ, NV, OH, OR, PA, SC, TX, VA, VT, WA.

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

We currently send Festina Peche (in season) to our wholesale partners in the following states:

AZ, CA, CO, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NH, NJ, NV, NY, OH, OR, PA, SC, TX, VA, VT, WA

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

- See more at: http://www.dogfish.com/brews-spirits/the-brews/seasonal-brews/festina-peche.htm#sthash.oar15MHC.dpuf

See video
Food Pairing Recommendations: 
Pasta primavera, barbecue ribs, fish tacos, soft pretzel
Glassware Recommendation: 
Pint or pilsner glass
Wine Comparable: 
Late-harvest Riesling

Beer Activity

14 hours 47 min
21 hours 40 min
1 day 9 min
2 days 1 hour
2 days 21 hours
2 days 21 hours
2 days 21 hours
2 days 21 hours
3 days 5 hours

Tom V is drinking Piercing Pils at mombosSmooth

3 days 17 hours
Join in on a new monthly celebration of vintage Dogfish ales and all vinyl 45rpm records at the Hi Hat Public House with DJ GrossYall.
We’re going back, waaaaaaay back with our latest dinner series.  To where exactly?  Well, Rome, Finland, Honduras, China—heck, just jump in our time machine and come along for the ride!
 

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