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Pangaea

 
Availability: 
Limited

Brewed with ingredients from each and every continent, this is slightly spicy ale, with a mouthful of rich flavors. Pangaea is a great food beer.

Our list of worldly ingredients includes:

Crystallized ginger from Australia

Water from Antarctica

Basmati rice from Asia

Muscavado sugar from Africa

South American quinoa

European yeast

and North American maize.

Pangaea is released annually in the fall and is bottled in 750ml bottles.

In the video below, Sam talks about the inspiration behind the Pangaea project (while also managing to mention 'poop' and 'dinosaurs'). While we do realize that trying to bring the world together via ingredients in a beer bottle may not result in immediate and lasting world peace - we've gotta have goals!

Check out our Pangaea 'Quick Sip Clip' because here at Dogfish, every beer has a story...

Original Release Date: 
11/2003
Glassware Recommendation: 
Snifter

ABV

7.0

IBU

28

The collaborative beer was the work of five brewers - Sam Calagione (Dogfish), Tomme Arthur (The Lost Abbey), Adam Avery (Avery Brewing), Rob Todd (Allagash), and Vinnie Cirulzo (Russian River). The guys...

We are doing our first ever SXSW promo with our friends at Lovejoy's in Austin this year. Our friends at the Dogfish Head Alehouses have helped to put this deal together to offer up this off-centered music set called DC does Texas....

 
 
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