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Namaste

 
ABV: 
4.8
IBU: 
20
Availability: 
Year Round
Original Release Date: 
06/2009
On Tap At Tasting Room: 
At the Milton Tasting Room

A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher.

Namaste was originally brewed at our pub in Rehoboth Beach with our Italian friend Leo from Birra del Borgo. It was a tribute to our friends at 3 Fonteinen brewery in Belgium, who had devastating production loss (1/3 of their annual production) in 2009. You can read more about the original brewing of this beer here on Sam's blog.

We currently send Namaste (when available) to our wholesale partners in the following states:

AZ, CO, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NJ, NV, NY, OH, OR, PA, SC, TX, VA, VT, WA

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

See video
Food Pairing Recommendations: 
Roasted turkey, Caesar salad, pasta with cream sauce, goat cheese
Wine Comparable: 
Alsace-Gewurztraminer

Beer Activity

Tony Curcuruto is drinking NamasteLight and refreshing for the summer, spicy, yet soft mouthfeel, with a citrusy finish.

3 hours 50 min

Lindsey O. is drinking Namaste

5 hours 3 min
6 hours 56 min

Eric Bruno is drinking Namaste

6 hours 56 min

Justin T. is drinking NamasteLight and refreshing. Little too light on the ester flavors for me.

9 hours 24 min

Emily Miller is drinking Namaste

9 hours 26 min

Andrew T. is drinking Namaste at Big Fish GrillDogfish down in Rehoboth DE. Doesn't get any better than this.

12 hours 53 min

David E. is drinking Namaste at Kobie MarketingSpices are nice and mild but present.

12 hours 53 min

Keith E. is drinking Namaste

12 hours 56 min

bethany v. is drinking Namaste

14 hours 45 min
Join Dogfish Head for the Midwest Brewers Fest! This festival is always a good time, and will feature many local and regional breweries in addition to Dogfish Head.   
We’re going back, waaaaaaay back with our latest dinner series.  To where exactly?  Well, Rome, Finland, Honduras, China—heck, just jump in our time machine and come along for the ride!
 

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