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Ta Henket

 
ABV: 
4.5
IBU: 
7
Availability: 
Limited
Original Release Date: 
11/2010

For this ambitious liquid time capsule, we used ingredients and traditions plucked from Egyptian hieroglyphics.

Ta Henket is brewed with an ancient form of wheat and loaves of hearth-baked bread, and it's flavored with chamomile, doum-palm fruit and Middle Eastern herbs. To ferment this earthy ancient ale, Sam and friends traveled to Cairo, set out baited petri dishes and captured a native Egyptian saccharomyces yeast strain.

"It was the strangest picnic I've ever been on," he said.

We first brewed Ta Hanket as an addition to our Ancient Ales lineup in late 2010. It enjoyed a full bottled release in December 2011.

We currently send this beer (when available) to our wholesale partners in the following states:

AZ, CA, CO, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NH, NJ, NV, NY, OH, OR, PA, SC, TX, VA, VT, WA

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

See video
Food Pairing Recommendations: 
Grilled fish, pork chops, roasted vegetables, feta cheese
Wine Comparable: 
Riesling

Beer Activity

Steve Charnell is drinking Ta HenketBright copper color light medium body taste like fruited sweet tea.

2 days 1 hour

Scott is drinking Ta Henket

4 days 17 hours
1 week 4 days

Chad Poland is drinking Ta Henket at Henniker, NHInteresting....

2 weeks 12 hours

Greg S is drinking Ta Henket

2 weeks 5 days
3 weeks 15 hours
3 weeks 4 days

Tarcísio Rezende (Vascao). is drinking Ta HenketAntologica !

4 weeks 1 day
4 weeks 4 days
5 weeks 1 day
Flying Saucer Addison and Dogfish are proudly presenting a holiday beer week from 12/15 - 12/19.
The Haymerchant, Sierra Nevada and Dogfish Head have all teamed up to bring you a very special and limited dinner this winter.
 

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