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Noble Rot

 
ABV: 
9.0
IBU: 
18
Availability: 
Limited
Original Release Date: 
02/2011
On Tap At Tasting Room: 
At the Milton Tasting Room
On Tap: 
At the Rehoboth Brewpub

Hmmm. We wonder if anyone will buy a beer with the word "rot" in the name?

This saison-esque science project gets complexity and fermentable sugars from two unique wine grapes sourced with our friends at Alexandria Nicole Cellars in Prosser, Wash.

The first addition is unfermented juice, known as must, from viognier grapes that have been infected with a benevolent fungus called botrytis. This noble rot reduces the water content in the grapes while magnifying their sweetness and complexity. The second is pinot gris must intensified by a process called dropping fruit, where large clusters of grapes are clipped to amplify the quality of those left behind.

"This is the absolute closest to equal meshing of the wine world and the beer world thats ever been done commercially," says Dogfish's Sam Calagione.

Noble Rot is brewed with pils and wheat malts and fermented with a distinct Belgian yeast strain. It has a spicy white wine body and a dry, tart finish.

Noble Rot first went on tap at our brewpub in February of 2011 and went into full 750ml bottle production in January 2012.

We currently send Noble Rot (when available) to our wholesale partners in the following states:

AZ, CA, CO, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NJ, NV, NY, OH, OR, PA, SC, TX, VA, VT, WA

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

See video
See video
Food Pairing Recommendations: 
Crab, lobster, Gouda
Wine Comparable: 
Sauternes

Beer Activity

3 hours 48 min
6 hours 44 min

MItchell S. is drinking Noble Rot at The Kingdom of BrianDogfish!!!!!

8 hours 14 min

Andrew A. is drinking Noble Rot

14 hours 8 min
16 hours 59 min

Cos Gray is drinking Noble Rot

18 hours 6 min

Barb Mosel is drinking Noble RotWine taste is nice. Pinot Gris

18 hours 8 min
20 hours 37 min

Josh P. is drinking Noble Rot

22 hours 1 min

Kate Rimo is drinking Noble Rot at The Irish MileDelishhhh

1 day 6 hours
On June 11th Dogfish will be at Cork City in Hoboken pouring some great occasional and seasonal beers:   Draft list coming soon.      
 

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