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T'ej

 
ABV: 
10.0
Availability: 
Not Available
Original Release Date: 
02/2009

T'ej (pronounced Tedj) is a recreation of an Ethiopian Honey Wine. This drink has been made for centuries in Ehtiopia and is still very popular today. It is usually made at home by women and is served at many holiday occassions.

Our T'ej is brewed with pure Ethiopian Honey and uses ground Gesho Tree as the bittering componet.

It has a dry, wine-like character with hints of licorice and star anise.

Those summer days are coming to an end and it’s time for pumpkin everything.
To celebrate Dogfish Head's 20th Anniversary, our besties over at Whole Foods Market decided to help throw down and feature "20 Beers for 20 Years."  
 

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