Night Of The Barrels
Type: Happenings
Start Date: 2/15/2008
Location: Boston, MA
Dogfish to pour 'Spruce Willis' for Night of the Barrels
Spruce Willis is a malty, hoppy, dark amber ale with a hint of spruce. It was brewed with English Pale, Munich, and Crystal malts and weighs in around 7% abv. Hopped exclusively with Amarillo and spruced up in the serving tank to produce a woodsy, winter warmer. (this is a Brewpub Exclusive beer... get it in Beantown while you can!)
Night of the Barrels is a very special, exclusive, and all inclusive evening of wood-aged beers (from fresh oak to bourbon barrels to wine barrels), guest speaker panel, tasty snacks, complimentary hydration, chance to rub elbows with the industry.
Limited to 500 tickets. $50 per person.
Friday, February 15, 2008
6:00p – 9:30p
The Cyclorama
539 Tremont St.
Boston (In The South End)
Sam & Dogfish Featured On The Today Show - Sam Calagione and co-author Marnie Old take their beer/wine debate to the Today Show....
New Brewery Tour Schedule In Effect! - More chances to come visit Dogfish Head brewery....
Dogfish Adds More Fermentation Capacity - More tanks coming online in next few weeks....
Arctic Cloudberry Imperial Wheat
This beer is now ALL GONE!
Artic Cloudberry Imperial Wheat - a tribute to the heart of winter!
<