Step into our vintage ale time machine

Here's your chance to dig into Sam's stash of vintage Dogfish Head ales.

Every Wednesday through April, Dogfish Head Brewing & Eats in Rehoboth will be tapping a keg that's spent at least two years in our cellars.

We're kicking off Wayback Wednesday today with a keg of 120 Minute IPA from 2006. What comes next week and the week after? Could be Olde School, Fort, Burton Baton or another off-centered vintage. You'll have to show up to find out.

Each week's Wayback Wednesday special will come in 4-oz. and 10-oz. pours and will be priced based on style and vintage. The keg will be tapped at noon and be on until it's gone.

Hey, summer may be over, but our brewpub isn't slowing down. Don't miss these other specials:

• Mondays and Fridays: Randall the Enamel Animal punches up one of our off-centered ales with some extra groovy ingredients
• Tuesdays: $6 wood-grilled burgers on Burger Night
• Thursday: $6 pies on Pizza Night, cask tapped at 4:30 p.m.
• Fridays and Saturdays: Live music at 10 p.m.
• October through May: Monthly Beer Dinners.

Hope to see you at the pub. Cheers!