News Archive

Don't miss January's winter warmers at Dogfish Head Brewings & Eats

Stop by our Rehoboth Beach brewpub this month for a spirited lineup of off-centered cocktails. We have ...

Thanks for your American Beauty submissions!

Dogfish Head and Grateful Dead are overwhelmed by the response to our counterculture collaboration. We received more than 1,500 stories and ingredient suggestions ...

Invest in the Province Ale Co., Dogfish Head's old-fashioned (and purely imaginary) analog brewery

Meet Nicolo Mastroianni, the cheerful, hardworking proprietor of New York City's Province Ale Co., a wholly-owned, imaginary subsidiary of Dogfish Head Brewings & Eats.

Attention filmmakers: The theme for the 2013 Off-Centered Film Fest is ...

Every spring, Dogfish Head hooks up with the folks behind Alamo Drafthouse Cinema in Austin, Texas, to put on the Off-Centered Film Fest.

Submit your story and ingredient for Grateful Dead beer American Beauty

From Dec. 1 to Dec. 31, Dead Heads and Dogfish Heads are encouraged to help put a few finishing touches on the American Beauty collaboration.

Relive our #beerandmusic hangout

Thanks to New York Times-bestselling author Chris Brogan and the team from Other Music

Dogfish Head debuts new Ancient Ale, Birra Etrusca Bronze

This Ancient Ale proves that beside the wine on most Italian dinner tables, there should also be a place for beer.

Dogfish Head's bone-crushing Olde School Barleywine is back

So, you found a couple of Olde Schools ... now what? Try this:

Midas Touch, Indian Brown and 90 Minute make us proud!

Here at Dogfish Head, we think of our dozens of beers as our children. We love them all equally.

They're alive! Bottle-conditioned beers get a complex 'kiss of carbonation'

For most beers, bottling is the final step in the brewing process.

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