Love it all (of course), but am partial to the Chicory Stout, 60 Minute IPA, Festina Peche and Black & Blue.
Also love the woogrilled pizzas and the tuna sandwich at the brewpub (oh, and the monthly beer dinner!).
As far as events, I am a big fan of the Dogfish Dash.
How do you define off-centered?
I think 'off-centered' means embracing those things in the world that might not be as exactly as they are 'supposed to be.'
Our popular Fancy Brew Dinner series is back! The series kicks off in October and runs monthly through May. These dinners are lots of fun, and you don't want to miss them. Here's this year's rundown....
We've been telling you about our brewing capacity constraints for a while now (we've already addressed our packaging problems with a new bottling line and our fermentation issues with lots of new tanks).
Phase 4 has begun! As part of a multi-year expansion, which will ultimately end in a 100,000+ square foot facility - Dogfish Head Craft Brewery announces a continued expansion of the Milton, Delaware brewery.