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Cheers to Science!! A Drinkable Feast of Beer & Biotechnology

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May 31
5:00pm - 9:30pm
New York NY
Location: Eataly & Birreria

Cheers to Science!!! 

 

Please join Dogfish Head for a special limited-capacity happy hour event featuring Sam Calagione & Dr. Patrick McGovern, Molecular Archeologist, University of Pennsylvania.  Sit in on 1 of 2 sessions where Sam & Dr. Pat will retrace their journey to Italy to reconstruct a 700 BC Etrsucan beverage with reconstituted yeast from ancient DNA, and then delve into the chemistry, history, and technology that takes us from yeast and grains to the perfect pint.

 

Brewing is the earliest form of biotechnology, representing humankind's first attempt to harness the power of living organisms. 

 

We will be showcasing our Ancient Ales series of brews and pairing them with artisinal cheese & chocolate.

 

Limited seating for a $40 ticket price that includes a tour of Birreria Brewery and all beer pairings. Follow the link below to purchase tickets!!

http://worldsciencefestival.com/events/cheers_to_science

 

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