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Jun 05
Washington, DC
National Building Museum


SAVOR is back!  Presented by the Brewers Association and in its eighth year, SAVOR is the premier beer and food pairing event in the U.S.


$135 for Grand Tasting (one evening, Friday or Saturday)

Grand Tasting ticket includes:
- Craft beer and food (small plate) pairings—a variety of food items and two-ounce tastings of craft beer
- The opportunity to meet and talk with many luminaries and innovators of the craft beer world
- A commemorative tasting glass
- An event program with room for tasting notes
- An exit gift

$155 for Grand Tasting + Salon Package (one evening, Friday or Saturday, plus one Salon)

Grand Tasting + Salon Package ticket includes entrance to Grand Tasting, plus one private tasting Salon of your choice. Review the Salon schedule to identify your preferred selection in advance of the ticket sale.

From Dogfish Head and Adam Dulye (Brewer's Association Executive Chef)- 

Chateua Jihau, paired with:
Braised Rabbit with Chanterelle Mushrooms and Roasted Grapes

Chef’s notes on this pairing:
Citrus and fruit notes are brought out by the grapes and the umami of the mushrooms pull out deep notes of spice 

Raison Brett'ra, paired with:
Venison Sausage with Spiced Raisin and Fried Orange

Chef’s notes on this pairing:
Venison brings out the soft tart notes in the beer while the orange adds texture to tie in the citrus aroma on the palate

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