Our Rehoboth brewpub beer dinner series is back-- yeah baby!
It's the last dinner of our dinner series, and it's small-- small batch brews that is! This will be a five course dinner paired with small batch beers Ben (our brewpub brewer) will be brewing at the pub, just for this. Can you say excited?!
Steamed Halibut, Sweet Pea, Heirloom Carrot, Pancetta, Lemon Thyme Consomme
Paired with-- Lemon Thyme Saison
Braised Short Rib Sope, Sweet Onion, Cave Aged Cheddar, Black Garlic
Paired with-- Wit Whiz
House Cured Lomo, Ver Jus Poached Plumb, Black Pepper Honey, Marcona Almond
Paired with-- Barrel Aged Fer’me Ver Jus
Coffee Braised Duck Leg, Stewed White Beans, Mole Tradicional
Paired with-- Imperial Coffee Stout
Apricot Ricotta Tart, Marscapone Ice Cream
Paired with-- Raspberry Rye Belinerweiss
Tickets* are $65 per person (including gratuity). Tickets available here.
*Mug Club member? A 15% discount code will be hitting your inbox, so keep an eye out! Interested in becoming a Mug Club member? Give us a ring at 302-226-BREW.
...for information about the entire dinner series, follow us here.