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Dogfish News

Here at Dogfish Head, we've hired about a person a week for the past two years, and on Monday, the U.S. Small Business Administration dropped by to say thanks. We were named an SBA 100 company for creating 100 or more jobs since receiving ...


The fun, fitness and frivolity of the Dogfish Dash is only days away, and we're all set for our founder Sam to fire the starting gun. Are you? Packet ...


Our spicy ale Pangaea should be hitting shelves and taps by the end of the month. Since this occasional release has an ingredient ...


It's a tough job, but a couple of weeks before every beer dinner at Dogfish Head Brewing & Eats, a crew of co-workers sits down with a sample of all the new dishes and figures out which beers work best with each one. "We've got all this ...


After Labor Day comes and goes, many beers slip into their fall wardrobes: roasted malts, pie spices and notes of coffee and chocolate. But for the past five years, Dogfish Head's off-centered ...


As the rain stopped and the wind died on Sunday, Dogfish Head's Patrick Staggs kept getting the same two text messages back to back. First, everyone asked if Patrick and his family had made it safely through Hurricane Irene. Then came ...


Few things get Dogfish die-hards as pumped as Punkin Ale. Whether it's the smooth hints of pumpkin, the organic brown sugar or the savory spices you've been waiting nine months for, it's finally time to get your Punk on!


By his fourth batch, homebrew guru Tom Bastian had a hunch his Russian Imperial Stout was something special.


FOR IMMEDIATE RELEASE August 1, 2011 We're doing our part to celebrate August, 4, 2011 as International #IPADay at Dogfish! Founded by two real, life beer bloggers (@TheBeerWench and @RyanARoss),


FOR IMMEDIATE RELEASE 7/27/2011 Sam reported to the brewhouse at the Porstmouth Brewery this morning for the latest in our string of recent collaborative brews.