The newest small-batch beer from Dogfish Head, released Sunday to celebrate the fall equinox, is out of this world.
We’ve got the best news for guests of the Dogfish Inn: Our All-INNclusive Experience has been extended through fall and winter.
For the past few years, we’ve released an extremely limited run of ceramic Punkin Ale growlers made by our friends at Romanick P
For the first time, Dogfish Head is releasing Choc Lobster, a new generation crustacean beer, beyond coastal Delaware. It'll start hitting taps on Friday, Aug. 7.
A decade of Dash, can you believe it?
With the help of our friends at nearby Fifer Orchards, we whipped up some refreshing gazpacho with our summer seasonal Festina Peche.&nbs
Dogfish Head is no stranger to the off-centered. Our brewers have been bending style guidelines and changing the way people think about beer since day one.
Welp, we had a really good feeling that the Avanti F&B project would be huge ... but not this huge.
Birra Etrusca, an Ancient Ale based on evidence found in 2,800-year-old Etruscan tombs, is back on taps and shelves where Dogfish is sold.