August is here and while summer may be starting to wind down, there is plenty of great beer, food and music happening at the pub. Fresh local produce will continue to fill our plates as the growing season for items like tomatoes, corn, lettuce and herbs has begun to peak.
Only a few hours away from tapping Birra Romana, a Black Saisson a 4.5% abv brewed with chocolate and black malts, lemon peel and New Zealand Southern Cross hops. This beer is lighter in body than the opaque ruby almost black color would suggest.
Don't snooze, or you may miss out on getting tickets for our Bayou At The Beach music series. Things are heating up on stage at Dogfish this August. Every Thursday night in August we have some of the best talent from NOLA on our stage.
Summer is officially here and the pub was in the Fourth of July spirit pouring Red and White, Black and Blue this past weekend along with four brewpub exclusives. The Zeno is gone but dont worry because we are brewing Matt's Saison again on Wednesday July 7th.
Dont worry you can still get growlers of most of our beers at our Rehoboth Pub but what you wont get is the familiar clear growler. Very soon we will be selling the last of our clear growlers and switching to amber colored growlers.
Craft Beer week is under way. We kicked it off with our brewers brunch, wow the World Wide Stout through the Espresso Bean filled Randall was delicious, and we are continuing the celebration of craft beer
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