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Good things come in fours.

This week we will have four pub exclusives on at one time. Sweet! The Shark beer and Tej are moving along and we still have a little left of those. On Wednesday, we will be tapping Bed Burglar, an amber

Blog Teaser: 

This week we will have four pub exclusives on at one time. Sweet! The Shark beer and Tej are moving along and we still have a little left of those. On Wednesday, we will be tapping Bed Burglar, an amber ale brewed with a blend of four malts, two ...

Whew...

...what a strange week. This week we made the final moves on two pub exclusives released today. At noon, we put Shark Beer out there. This is our wet hop beer for 2010. At the core, it's kind of a Kolsch.

Blog Teaser: 

...what a strange week. This week we made the final moves on two pub exclusives released today. At noon, we put Shark Beer out there. This is our wet hop beer for 2010. At the core, it's kind of a Kolsch. Where we lose that is how ...

Keeping with the German theme...

Hello, friends. The wet hop Kolsch is fermented out and is now in cold conditioning. Things are shaping up nicely to get it on tap next Friday. I can't wait! I will be filling a cask with this beer as well.

Blog Teaser: 

Hello, friends. The wet hop Kolsch is fermented out and is now in cold conditioning. Things are shaping up nicely to get it on tap next Friday. I can't wait! I will be filling a cask with this beer as well. That'll happen tomorrow and we can look ...

So Much Pub Exclusivity! I'm freakin' all about it!

So we tapped an experimental pub-only 120 Minute IPA today at 4pm. It's totally awesome, BTW. I made enough to fill 24 12 ounce bottles for sensory and analytics and to fill 4 13.2 gallon kegs. That is all.

Blog Teaser: 

So we tapped an experimental pub-only 120 Minute IPA today at 4pm. It's totally awesome, BTW. I made enough to fill 24 12 ounce ...

Early release and upcoming fun.

Hey people! It's Wednesday. A hurricane is looming off our shores, it's hot as hell but still, things feel great! The Bam Bam Baji is ready to roll and is pouring as of ten minutes ago. It's smooth and creamy, rightly bitter, earthy, fruity, and wicked drinkable.

Blog Teaser: 

Hey people! It's Wednesday. A hurricane is looming off our shores, it's hot as hell but still, things feel great! The Bam Bam Baji is ready to roll and is pouring as of ten minutes ago. It's smooth and creamy, rightly bitter, earthy, fruity, and ...

Boots and braces and beer. (Good things come in B's)

Pub brewing is in full effect! Chicha is in the finishing stages of conditioning and will be ready to go on Friday the 3rd. It is quite a departure from last year and MUST be experienced. It's dry. It's spicy.

Blog Teaser: 

Pub brewing is in full effect! Chicha is in the finishing stages of conditioning and will be ready to go on Friday the 3rd. It is quite a departure from last year and MUST be experienced. It's dry. It's spicy. It's fruity. It's unique. We can't ...

 
 
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