dogfishbeer: @Miss_EThompson Comes out once a year... the next batch should be around June.


Yes - for those who like the flavor characteristics of aged beer, beers with high alcohol by volume (abv) do age like a fine wine. Over time, the taste profiles of the stronger beers change (mellow, meld, etc..). We recommend aging any of our beers over 9% abv and experimenting. For example, get a few bottles of one of our higher abv beers, enjoy some fresh and some aged. See which you prefer!


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dogfishbeer: @Miss_EThompson Comes out once a year... the next batch should be around June.
dogfishbeer: @musicityhophead maybe he'll share...?
dogfishbeer: @RamMedic We have to wait for the next grape harvest... we hope to!
dogfishbeer: @WFMCoralGables thanks!!! Cheers to the weekend :)
dogfishbeer: @fixgear with some grea beer & @jimcantore, you are prepared!! Cheers

Comments
thanks for the answer! i have a couple belgium beers in the fridge that are over 2 years old, both over 9% abv. sweet! so now i must admit that im going to do what you recomend (storing and aging beers) with definetly an assortment of different brews. im excited! hmmmm... 120 minute, 90 minute, palo santo, ect... im excited for those two belguim beers i have, i think their at least 3 years old now that i think of it, a bornem triple abbey ale, and a gulden draak ale, thanks guys!