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Burton Baton

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Availability: 
Year Round

This oak-aged hybrid has been gaining popularity over the past few years and is now available year-round.

For Burton Baton, we brew two "threads," or batches, of beer: an English-style old ale and an imperial IPA.

After fementating the beers separately in our stainless tanks, they're transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month.

When enjoying the Burton Baton, you'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously!

We currently send Burton Baton (when available) to our wholesale partners in the following states:

CA, CT, DC, DE, FL, GA, IL, KY, MA, MD, ME, MI, NC, NH, NJ, NV, NY, OH, PA, TX, VA, VT

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

Original Release Date: 
11/2004
Food Pairing Recommendations: 
Toasted nuts, peanut sauce, spicy foods
Glassware Recommendation: 
IPA glass
Tasting Notes: 
Vanilla, oak, brandied fruitcake, raisiney, citrusy
Wine Comparable: 
Chardonnay

ABV

10.0

IBU

70
We're proud to be pouring Cask Conditioned 75 Minute IPA in celebration of Rochester Real Beer Week at The Old Toad Cask Festival.
Shot a segment with Ali at The Daily Meal about great hot weather summer beers.
 

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