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120 Minute IPA

 
ABV: 
15 - 20
IBU: 
120
Availability: 
Limited
Original Release Date: 
04/2003

Clocking in at 15-20% ABV and 120 IBUs, it's easy to see why we call this beer THE HOLY GRAIL for hopheads! 120 Minute IPA is boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops.

We brew 120 Minute IPA a few times a year, but it goes fast. If you find some grab a few bottles -- some to enjoy and some to age.

Every Beer Has A Story...

Check out our Quick Sip Clip to see Sam talking about 120 Minute IPA. In the video, Sam also shows off some of our vintage pieces of brewing equipment, including our second-generation continuous-hopping device, Sir Hops Alot. He also touches on why we dialed 120 Minute IPA back in ABV, some aging recommendations, and a little lesson on IBU measurement. Enjoy!

We currently send 120 Minute IPA (when available) to our wholesale partners in the following states:

AZ, CO, CT, DC, DE, FL, IL, IN, KY, MA, MD, ME, MI, NJ, NV, NY, OR, PA, RI, TX, VA, WA, WI

To find where our wholesalers have delivered this beer in the past 60 days, check out the Fish Finder (you can search by beer and by zip). As a reminder, it is always best to call and confirm a retailer still has the beer before making any treks!

Food Pairing Recommendations: 
Smoked almonds, smoked meats, grilled lamb, gingersnaps
Glassware Recommendation: 
IPA glass
Wine Comparable: 
More whisky than wine
Birra Etrusca, an Ancient Ale based on evidence found in 2,800-year-old Etruscan tombs, is back on taps and shelves where Dogfish is sold.
Old Chicago and Dogfish Head are pairing up for a special World Beer Tour Wednesday offering. Come by for a limited bottle offering (cough, 120 Minute, cough) and some swag while it lasts.
 

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