Lion Dandy Ale






Brewpub Exclusives

Original Release Date:

Lion Dandy Ale, the September release from the Province Ale Co. is brewed with a French Biere De Garde yeast, floor malted pale malts, brown sugar, French Strisselspalt Hops, and a meadow-full of Dandelion greens. 

Province Ale Co 

The recipe, passed down to Nicolo from his brewing mentor Henri Hillion (of French Origin as the story goes), is for a traditional French Country Ale with the addition of fresh Dandelion greens to assist the hops in adding bitterness to balance the sweet malts.  Dandelion greens have a long culinary history in that region and have long been used to make Tonic Beers and Wines to assist in the cleansing of the liver.  Dandelion greens are highly nutritious and also contain a high amount of potassium.  The flavor of this healthy ale is bready from the malts and balanced by delicate bitterness from both the Dandelion greens and French hops.  The greens also add grassy herbal notes to the beer which meld perfectly with the earthiness of both the malt and hops. 

Lion Dandy Ale will debut for Province Ale Co. investors at Dogfish Head Brewings & Eats on Saturday, September 21, 2013. It will be on tap until it is gone.

Due to limited availability, our Brewpub Exclusive beers are not available for growler fills.



Looking to find Dogfish brews in your neck of the woods? We currently sell in 30 U.S. states plus Washington D.C., although we hope to add more someday! Select your brew of choice, enter your zip code and we will tell you where it has been delivered in the past 60 days. But wait! Before you hop in your ride and drive to pick up that elusive Dogfish you see on the screen, please, please call ahead to confirm availability. Just because a beer has been delivered doesn’t mean it is still on the shelves or that the keg has been tapped.

Here is the list of where we currently have wholesalers.

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